We regularly invite you to meet and discover our wines through numerous events such as Meet&Greet with the winemakers and masterclasses.
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19/10-23/11-14/12
TITULUS
By popular demand, our sake masterclasses are back!
We offer an introduction to sake through its history, ingredients and production process. You’ll have the chance to taste several varieties of sake to identify the different profiles and characteristics of this “rice wine”. Come and discover or learn more about this Japanese drink.
60€/person – 1h30
Places are limited, so don’t delay!
For more information and to book, email info@titulus.be or phone 025129830
22 & 23 AVRIL QUINCAILLERIE Vander Eycken
A vos agendas ! La 9 ème édition du Salon des Vins Naturels aura lieux le week-end du 22 et 23 avril de 12h00 à 19h00.
C’est le meilleur moment de l’année chez Titulus, et nous sommes impatients de lancer les festivités avec vous ! Cette année, l’événement se déroulera dans la belle quincaillerie Vander Eycken, où une trentaine de vigneron.ne.s seront de la partie pour vous faire déguster leurs meilleures cuvées.
22 & 23 OCTOBER FROM 12PM TO 7PM
We are very pleased to announce our very first wine fair in our Antwerp wine bar and wine shop!
A dozen winemakers will be present to delight your senses with their beverages from France, Spain, Greece and Denmark!
29/09 - 02/02
TOUR & TAXIS
Meet our Chef Lyla Bangels who will be present at the Eat Festival from Thursday to Sunday at Tour & Taxis!
Four days of festivities in the image of Brussels: gourmet, lively, innovative and cosmopolitan. About sixty chefs and artisans, spread over the 4 days, will make you vibrate and taste the best of the capital through signature dishes, colorful desserts, delicious cheeses, Brussels beers and original cocktails. bruxelloises et des cocktails originaux.
27/09
KIOSQUE BOIS DE LA CAMBRE
Our Chef Lyla will have the honor of participating in the second edition of Diner in the Woods. On the program for this unique evening, a journey to the heart of umami, the mysterious fifth flavor, thanks to a surprising food-sake pairing that is sure to leave a mark.
Throughout the summer, lovers of unusual culinary experiences will have the opportunity to discover the universe of these Belgian chefs with their high-flying gastronomy. It is in a green setting in the center of the capital that the selected Chefs will create a unique multi-course food and wine dinner.
10/09 – Le théâtre du Rideau
On the occasion of the opening of the 23*23 season of Le Rideau “VIBRATION COLLECTIVE EN PERSPECTIVE”, artists, neighbors, shopkeepers and passers-by take over the theater and the street for a big neighbourhood party!
On the program:
> Food and drink with Titulus Pictus, Le Tournant, Le Consul, La marraine, Kitchen 151, Le Patio du Rideau, Tipi.
> Activities and workshops for players from 1 to 100 years old, visits, …
> Dj Set by Rokia Bamba and Manszuko
25/06 & 26/06 - At Titulus
We are pleased to announce our 8th NATURAL WINE FAIR which will take place from June 25 to 26, 2022 from 12pm to 7pm. An event placed under the sign of the sharing and the discovery organized in the presence of about twenty wine growers!
This fair is an opportunity to meet them, to taste their wines, to be amazed and to make pleasure purchases and favorites.
To celebrate the return of the good weather, a part of the street in front of Titulus will be privatized! A nice party in perspective. Everyone is welcome, so come as you are…
Tuesday 17/05 - At Titulus
We are pleased to welcome Patricio Brongo from the Bodegas Moraza estate this Tuesday, May 17 at Titulus.
An evening of meeting and conviviality with the winemaker around the cuisine of our Chef Lyla Bangels.
Do not hesitate to book, the number of places is limited. Reservation via info@titulus.be or at
02 512 98 30.
07/05 - At Titulus
Our sake sommelier Vivien Blot will lead a sake discovery workshop! You will have the opportunity to discover the history and the production methods around a tasting of about fifteen sakés.
50€/person
Places are limited so don’t delay to book!
More information and reservation by mail at tituluspictus@gmail.com or by phone at 02 512 9830.